Job Detail

 

 

 

Job Detail

Quality Manager (QA/QC)
Job Description
Functional Area:  Quality
Job Location:  ROU - Bucharest
Country/Region:  Romania
Who are you?:  Professionals
Permanent/Temporary:  Permanent
Working time:  Full Time
Req ID:  35691
Information at a Glance

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Join the Magic

Our Mission  

 

At Puratos, we believe that food has extraordinary power in people’s lives. As the global leader in bakery, patisserie and chocolate ingredients, we turn innovation and food culture into opportunities for our customers’ success. We continuously improve the way we work by being curious about digital innovation — including data, automation and AI — to learn, collaborate and create impact together.

We want to move the planet forward by creating innovative food solutions for the health and well-being of people everywhere. With over 11,000 employees in more than 85 countries and a turnover of 3.6 billion euros (2025), Puratos thrives on innovation, a pioneering spirit, and a unique culture.

We are a warm family company with a strong growth track record and a clear long-term vision for the future. We promote a caring, trustful, and respectful work environment by putting people first. Our commitment to our people, customers, and local communities is what makes working at Puratos truly special.

 

 

Are you passionate about ensuring the highest standards in food safety and quality? At Puratos, we turn bold ideas into lasting impact through innovation, expertise, and a strong commitment to quality and well-being.

 

To strengthen our team in Tunari factory, we are looking for:

 

 

Quality Assurance & Quality Control Manager   

(Industry: Food Production, Tunari, Ilfov, Romania)

 

Your Mission    

 

We are looking for a Quality Assurance & Quality Control Manager based in Tunari, reporting to the Operations Manager. In this role, you will lead quality assurance and quality control processes across raw materials and finished products, ensuring full compliance with GFSI standards and internal standards. You will coordinate the HACCP team, drive continuous improvement in product quality and site compliance, and oversee Health, Safety & Environment activities, contributing to a safe, compliant, and high-performing production environment.  

 

What you will do

 

Key Responsibilities

  • Lead and coordinate the Quality Management team, setting, monitoring, and evaluating team objectives aligned with company and group performance goals
  • Ensure the implementation, maintenance, and continuous improvement of the Quality Management System in line with GFSI and group standards
  • Oversee quality-related activities across the site, including raw material and packaging reception, production processes, and physico-chemical laboratory operations
  • Ensure compliance with GMP (Good Manufacturing Practices) and all applicable quality and food safety regulations
  • Lead the HACCP system, including documentation, verification, and continuous updates
  • Manage internal audits by defining the annual audit plan and coordinating internal audit teams
  • Monitor system performance, analyze quality KPIs, and report results to the management team
  • Handle customer complaints, ensure proper investigation, corrective actions, and reporting of performance indicators to the group
  • Manage non-conforming products and coordinate corrective and preventive actions together with Production and R&D teams
  • Ensure compliance with certifications and schemes such as RSPO and Rainforest Alliance (RFA), including documentation and traceability requirements
  • Maintain and update all required authorizations and registrations (DSP, DSVSA, etc.) in line with legal requirements
  • Ensure suppliers' compliance with applicable regulations, including EUDR

 

Quality & Compliance

  • Develop, update, and ensure proper implementation of procedures, work instructions, and quality documentation
  • Translate legal and regulatory requirements into internal quality system standards and processes
  • Deliver quality training and support the continuous development of employees in the quality area
  • Participate actively in audits and inspections conducted by authorities (ANPC, DSP, DSVSA)

 

Health, Safety & Environment (HSE)

  • Ensure basic legal compliance regarding workplace safety and environmental requirements
  • Manage the selection and monitoring of external work safety vendors providing HSE-related services to the company
  • Monitor and continuously improve safety conditions in production and warehouse areas
  • Monitor vendors in organizing and delivering safety training for employees (operators, shifts)
  • Identify, track, and follow up on risks, incidents, and near misses
  • Maintain clear and effective HSE procedures and documentation

 

Note: HSE responsibilities are part of the role. Previous experience is not mandatory; training and support will be provided. We are looking for a candidate willing to develop in this area.

 

What we expect from you

Education

  • Bachelor’s degree in Food Engineering, Food Chemistry, Biotechnology, or a related field

 

Experience

  • Minimum 3 years of experience in a similar Quality role within the food industry
  • Experience working with ERP systems (SAP is an advantage)

 

Skills & Competencies

  • Leadership and team coordination skills, with the ability to set and manage performance objectives
  • Good knowledge of food industry regulations and the ability to translate legal requirements into internal processes and documentation
  • Strong problem-solving skills, with the ability to manage non-conformities and implement corrective actions
  • Good communication skills in English (written and spoken) to collaborate effectively in an international environment
  • Attention to detail, organizational skills, and the ability to work in a dynamic environment while meeting deadlines

 

Technical Skills

  • Good knowledge of MS Office (Excel, Word, PowerPoint)
  • Strong understanding of quality assurance and quality control principles in the food industry
  • Solid knowledge of GFSI standards (minimum FSSC 22000 v6), GMP, and HACCP
  • Practical experience in implementing and maintaining Quality Management Systems

 

What you can expect from Puratos

 

At Puratos, we believe in rewarding talent and dedication.

For this role, the annual gross base salary ranges between RON 189,040 and RON 295,375, depending on your experience, skills, and overall contribution to the role.

On top of the base salary, we offer a competitive and comprehensive benefits package, including:

 

  • Annual bonus target of 8.33%, in accordance with company performance management procedures
  • Vacation bonus paid in July of 50% of monthly base salary
  • Meal vouchers
  • Christmas bonus
  • Private health insurance (Regina Maria & Groupama)
  • Life insurance (Groupama)
  • 22 vacation days/year + 1 extra day for your birthday
  • Additional vacation days based on seniority
  • Financial support for family events (as per collective labor agreement)
  • Work tools: company car, phone, tablet or laptop

 

We are committed to fostering an environment where you can grow, innovate, and make an impact. If you're looking for a workplace that values collaboration, development, and passion, we'd love to hear from you!

 

Work Schedule

  • 8:00 – 16:00
  • Work model: 1 day/week remote work, available after first 6 months within Puratos

 

Working at { Location }

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Working at { Location }

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This is Puratos

At Puratos, we create innovative food solutions for the health and well-being of people everywhere. As the global leader in bakery, patisserie and chocolate ingredients, we help our customers to be successful with their business, by turning technologies and experiences from food cultures around the world into new opportunities.
We are more than 10.000 employees in over 80 countries and a consolidated turnover of 3 billion euros (in 2023). Our passion for innovation, a pioneering spirit and the unique Puratos culture drive our solid growth and vision for the future This, along with our commitment to our local communities, is what makes working at Puratos so magical.

→ Learn more about Puratos

 

This is Puratos

At Puratos, we create innovative food solutions for the health and well-being of people everywhere. As the global leader in bakery, patisserie and chocolate ingredients, we help our customers to be successful with their business, by turning technologies and experiences from food cultures around the world into new opportunities.
We are more than 10.000 employees in over 80 countries and a consolidated turnover of 3 billion euros (in 2023). Our passion for innovation, a pioneering spirit and the unique Puratos culture drive our solid growth and vision for the future This, along with our commitment to our local communities, is what makes working at Puratos so magical.

→ Learn more about Puratos